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A bitten gluten-free Weet-Bix biscuit on a grey marble surface, with a stack of biscuits, two Weet-bix and a small bowl of chocolate chips in the background.

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Triangular pieces of fairy bread slice - a light coloured slice topped with buttercream and rainbow sprinkles - on a mint green background.

welcome to gluten free kiwi favourites

Enjoying delicious homemade baking and treats doesn’t have to be a challenge when you’re gluten-free. At Gluten Free Kiwi Favourites, you’ll discover easy, well-tested recipes for classic Kiwi (and Aussie) favourites, plus tips and tricks for living a delicious gluten free life.

Whether you’re craving the tastes you miss or eager to explore new ones, Gluten Free Kiwi Favourites is the place for you.

Text in a blue circle reading "new to gluten free baking? Start here."

If you’re new to gluten-free baking, or just want some tips to get the most out of the recipes here, then check out my Start Guide.

You’ll learn how to bake safely gluten-free, what ingredients to use, where to find them in New Zealand, what baking equipment you might need, and so much more.

Let’s Get Started!